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SY)HEK BULDAK (2xSPICY)

Hot Chicken Flavor Ramen 2x Spicy

Measure of spiciness: 12,000 SHU

 

Direction (1 serving):

Add the noodles in 600ml of boiling water and boil for 5 minutes.

Then drain the water, leave only 100 ml in the pot.

Add the liquid spices and stir.

Then add the spice flakes and stir again.

Serve!!

 

*Dry Noodle 

SY)HEK BULDAK (2xSPICY)

SKU: 0010
₱70.00Price
  • Nutritional information per 100ml  
    Energy

    1770kJ/423kcal

    Fat 15g
    Saturated fat 8g
    Carbonhydrates 65g
    Sugar 4g
    Protein 6g
    Salt 3g

     

    SAMYANG | BULDAK BOKKEUMMYEON | HOT CHICKEN | CARBONARA

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